Food For Life is having to adapt during the COVID-19 outbreak.
The local non-profit organization delivers food to residents in need.
Executive Director, Graham Hill, says the last few months have been a wild ride.
Hill adds that Food For Life has had to transition from their large volume food delivery program to a more pre-packaged, door-to-door method.
Some changes have been made to their donation process, but otherwise, everything is moving smoothly.
Hill explains why they haven’t had trouble with their donations.
Saying ‘not yet’ to potential volunteers is hard.
To learn more about Food For Life, visit click here.
